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Chocolate Oatmeal Cookies Recipe

Introduction

  • By: _JP_
  • Cuisine:

Ingredients

  • 1 cup all-purpose flour
  • 3T unsweetened cocoa
  • 1 tsp baking powder
  • ½ tsp baking soda
  • ½ tsp salt
  • ½ tsp ground cinnamon
  • ½ cup light butter
  • ½ cup brown sugar
  • ½ cup sugar
  • 1 large egg
  • 1 tsp vanilla
  • 1 ¼ cup rolled oats
  • ½ cup semi sweet chocolate chips or raisins

Method

  1. Preheat oven to 350 degrees.
  2. Lightly coat a no-stick baking sheet with no-stick spray.
  3. In a small bowl, combine flour, cocoa, baking powder, baking soda, salt and cinnamon.
  4. In a large bowl, combine butter and sugars and beat until light and fluffy.
  5. Beat in egg and vanilla.
  6. Stir in flour mixture and mix well with a wooden spoon.
  7. Stir in oats and chocolate chips.
  8. Drop by tablespoon onto baking sheet, leaving 2 inches between cookies.
  9. Bake for 10 minutes, or until very lightly browned. Cook on wire rack.



Makes 36 cookies. 72 calories per cookie, 1 g protein, 2.4 fat, 0.5g fiber, 12g carbohydrates and 92mg sodium.

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